Purpose: The gut–brain axis highlights the complex interaction between gastrointestinal function and mental health, driving a growing focus on psychogastroenterology as an emerging care model. Conditions such as IBS, functional dyspepsia, and chronic gut symptoms are increasingly managed through integrated approaches combining GI care, mental health support, nutrition, and behavioral therapy.
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Keynote Points:
Growing recognition of the gut–brain connection in functional GI disorders
Expansion of integrated GI and mental health care models
Demand for psychotropic, neuromodulator, and microbiome-based therapies
Rising adoption of digital therapeutics, apps, and virtual behavioral therapy
Strong interest from wellness, nutrition, and mindfulness brands
Opportunities for multidisciplinary clinics and specialty programs
Increasing patient awareness and acceptance of mind–gut therapies
Benefits:
Access to a large, chronic patient population with functional GI disorders
Differentiation through holistic and integrative care offerings
Recurring revenue via therapy programs, digital platforms, and long-term management
Strong alignment with wellness, mental health, and preventive care trends
Opportunities for cross-industry collaboration (GI, psychology, nutrition, digital health)
Positions brands at the forefront of next-generation digestive healthcare